Sandals Luxury Caribbean Holidays

At Sandals Resorts, guests have the opportunity to discover and experience new and diverse cuisines every day. Our 5-Star Global Gourmet™ dining programme offers up to 16 specialty restaurants per resort, each boasting a menu prepared by chefs professionally trained in a specific culinary style. With such variety, the hardest decision to make at Sandals Resorts is where to dine. Plus anytime dining at Sandals accommodates your desire to eat what you want, when you want, as it’s all inclusive, all the time, anytime. BLUE MOUNTAIN COFFEE JAMAICA PROUDLY SERVING A BLEND OF The world’s finest and most sought-after coffee beans are grown on the misty slopes of Jamaica’s soaring Blue Mountain range. A blend of Jamaica Blue Mountain coffee is brewed fresh and served complimentary at all Sandals Resorts. Only the best for our guests. 23 TYPES OF INTERNATIONAL CUISINES: • Southern American • Italian • Seafood • Caribbean • Traditional Steakhouse • Japanese Teppanyaki • Sushi • Pan-Asian • Indian • Thai • British Pub Fare • Classic French • French Brasserie • French Patisserie • Crêperie • Neapolitan Pizza • Seaside Grills • Southwestern • Grilled Specialties • Mediterranean • International Tapas • American • Asian Fusion Gordon’s Over-the-Water Restaurant at Sandals Grande St. Lucian Soy Sushi Bar at Sandals Grenada Schooners at Sandals Barbados Kimonos at Sandals Grenada Baccarat at Sandals Royal Bahamian WHITE-GLOVE UP TO RESTAURANTS FROMCASUAL FARE TO ERVICE 16 S 18 19